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| Mr Five Star and World Travel and Dinning Reviews & Resources |
| Elway's-Cherry Creek |
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My first visit to Elway’s Colorado Steak House July 8, 06 was an eye opener. The preconceived idea that this was some kind of a sports, jock venue was quickly changed the moment I walked through the door. Many millions have been spent on this establishment to create a clubby, conservative contemporary, New York type atmosphere. There is the marble and water fall as you enter with lots of wood everywhere. This restaurant seats a lot of people, but the way it is divided you don’t get the impression how large it really is.
Elway’s is well managed with Manager, Tom Moxcey keeping a close eye on every table as he slowly cruises the restaurant constantly. He stops at tables to say hello, pitches in to pour water or discretely signals for the waiter or bus person to attend to something he sees not quite the way he wants it. I was told by numerous people who should know that Elway’s is as good, or better than the other top Steak restaurants in Denver, but I had to see for myself. When I did my own survey with people like Broadcaster and restaurateur Pierre Wolfe and JW Marriott Concierges Don and Allen Scott, they all said, “Ron, you are going to be surprised”. Elway’s exceeded my wildest expectations in décor, service, menu, food preparation, presentation and overall value. Don’t get me wrong; Elway’s is not cheep as everything is alacarte, like most all the other similar steak houses. If you want a great evening with wonderful food and you don’t mind shelling out a few extra bucks, Elway’s is the place for you in the Cherry Creek area of Denver.
Elway's writes... We are a Colorado Steakhouse offering all hand-cut USDA prime beef steaks and seasonal seafood selections in contemporary, warm, inviting atmosphere. At Elway’s, fresh menu selections accompanied by an extensive, reasonable priced wine menu are delivered with genuine hospitality and service. And, with private dining options to accommodate 8 to 65, Elway’s is always the perfect setting for any occasion Dining Style: Casual Elegant Cuisine: Steak, Seafood Neighborhood: DEN - Cherry Creek Cross Street: University & Speer Price: $30
Hours of Operation: Brunch: Saturday and Sunday: 11:00am - 2:00pm Lunch: Monday - Friday: 11:00am - 2:00pm Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday:11:00-2:00 Brunch 4:00pm - 9:00pm
Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa Additional information: Executive Chef: Charles Schwerd Dress Code: Business Casual Accepts Walk-Ins: Yes Offers: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
Entertainment: Live music - 80's to today's upbeat ballads. Parking: Valet Parking Details: Ample parking spaces around restaurant as well as complimentary valet service. Private Party Facilities: Private seating for parties of 8 to 65 guests. Personalized menus for dinner events to business luncheons and presentations. State of the art Audio/Visual equipment available in all rooms. Private Party Contact: Jennifer Malone (303) 399-7616
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